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Interviews with the industry's best & brightest in brewing science, technology, and operations. Sponsored by:

            

Jun 17, 2019

Kevin McCabe talks about how PCR works, how he uses it at Full Sail, the different types of instruments available, their cost, and more.

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Dec 31, 2018

Tim Lozen of Bells Brewery was awarded best poster (People's Choice) at the 2017 Master Brewers Conference for: A comparison of selected lactic acid bacteria for use in the production of sour wort and beer

This episode was sponsored by:

ABS  barnum   

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Jul 9, 2018

Elliot Parcells & Josh Pohlmann put together some experiments to better understand if the sanitizers used at Bell's Brewery were doing their jobs.

This episode was sponsored by:

ABSbarnum

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Jul 17, 2017

Eric Jorgenson of Highland Brewing Company discusses identifying and reacting to patterns in a micro program, where to start if you're building a micro program, how lactobacillus & pediococus adapt in the brewery, and more. Read more at...


Jul 10, 2017

Eric Jorgenson of Highland Brewing Company discusses bacteria found in breweries, his experiences troubleshooting micro hot spots, the importance of documentation in the lab, and more. Read more at MBAA.com