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Each week, thousands of brewers download the Master Brewers Podcast to hear interviews with the industry's best & brightest in brewing science, technology, and operations. Host John Bryce dives into topics relevant to breweries of all shapes and sizes, worldwide. Please take a minute to subscribe, rate, and review the show on iTunes, Stitcher, or wherever you get your podcasts. We also love to receive comments on this website. Finally, if you like the show, please thank our sponsors:

Oct 9, 2017

Many hop farms in Yakima operate 24/7 during much of September. Now that the bales are off the farms and hop selection is over, we catch up with Roy Johnson to get some perspective from one of the world's largest hop merchants.

This episode is sponsored by:

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Sep 4, 2017

John Paul Maye of S.S. Steiner explains the unintended consequences of dry hopping and why the standard IBU test doesn't work for dry hopped beer.


Jun 26, 2017

Tom Nielsen (Sierra Nevada) and John Mallet (Bells) talk about a band of breweries that has been working together since 2010 to improve the quality of hops for brewers and beer lovers everywhere.


May 29, 2017

George Drexler and others from The Barth-Haas Group set out to create a uniform hop sensory language. Read more at MBAA.com


May 22, 2017

Daniel Sharp (Ninkasi Brewing) and Tom Shellhammer (OSU) share some unexpected results along the quest to better understand hop aroma. Read more at MBAA.com