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Interviews with the industry's best & brightest in brewing science, technology, and operations. Sponsored by:

            

Dec 31, 2018

Tim Lozen of Bells Brewery was awarded best poster (People's Choice) at the 2017 Master Brewers Conference for: A comparison of selected lactic acid bacteria for use in the production of sour wort and beer

This episode was sponsored by:

ABS  barnum   

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Dec 24, 2018

Ron Pattinson joins us to talk about his latest publication in the MBAA Technical Quarterly. Abstract: Through research in German-language technical publications, such as brewing textbooks and chemical journals, this paper has assembled considerable information about German sour beer styles. Much of this material has...


Dec 17, 2018

Author of Quality Management: Essential Planning for Breweries and founder of Top Note Tonic, Mary Pellettieri, discusses how innovation challenges quality systems. 

This episode was sponsored by:

ABS  barnum   

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Dec 10, 2018

Michael Caviness joins us to talk all things brewery hose: longevity, selection, storage, cleaning, and more.
This episode was sponsored by:

ABS  barnum   

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Dec 3, 2018

It doesn't matter how good you are at counting cells if the sample wasn't prepared and handled properly. Bill Maca takes us on a deep dive into the most important part of yeast cell counts that nobody talks about: best practices during sampling & dilution. 

This episode was sponsored by:

ABS  barnum    

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