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Interviews with the industry's best & brightest in brewing science, technology, and operations. Sponsored by:

            

Jun 18, 2018

Kevin Lane & Marcelo Cerdan discuss several studies examining shelf-life, performance, and consistency of Active Dry Yeast (ADY) vs Freshly Propagated Yeast (FPY). We also explore the application of ADY for bottle conditioning and more.

This episode was sponsored by:

ABS

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